No one went back to class hungry on Wednesday. And the only thing possibly as good as lunch was the company!
SAGE Dining Services prepared a scrumptious Thanksgiving meal, with the boys sitting in their advisory groups and Stolz Dining Hall all decked out for the holiday.
Every one of the Thanksgiving favorites was served: roasted turkey breast, pineapple-glazed ham, herbed stuffing, green bean casserole, macaroni and cheese, candied sweet potatoes, cranberry sauce, gravy, and rolls. Dessert options were pumpkin pie or apple crisp.
Thanksgiving Break for Christ School begins Friday at noon.
